When the weather starts to get warmer, all any of us want is low-effort, low-maintenance recipes that cool you down. We hear you. That’s why we whipped up these scrumptious yogurt bites made with frozen banana mixed in with what is clearly magic. Just look.
Here’s what you’ll need:
- 1 large ripe banana
- 1 cup yogurt of your choice
- Handful of dried banana chips (optional)
Here’s what to do:
Lay out approximately 12 cupcake cases or silicone muffin cups on a small baking sheet or tray (this will need to fit in your freezer, so it may be worth checking it for size before you start).
Peel the banana and pop it onto a plate. Mash up with a fork until most of the lumps have gone. This is a great way to get your kids into the kitchen! Have your kids use a potato masher to mash up the bananas.
Tip the mashed banana into a bowl, and dollop in the yogurt. Whisk bananas and yogurt together until well combined.
Using a spoon, dollop some yogurt and banana mixture into the bottom of each cake case until all the yogurt has gone. Top with the banana chips if desired.