cross-contamination Archive
There’s a lot of information out there about being gluten-free, and it can get a little overwhelming. But learning about being gluten-free doesn’t have to mean endless hours of scrolling through WebMD. There are much better internet sources to scour. …
Oats might be naturally gluten-free, but there’s actually a lot more to know if you want to make sure that you don’t accidentally get glutened by your favorite breakfast. KC the G-Free Foodie is here to tell you exactly how …
If you’re gluten-free, chances are you have to prepare most of your food yourself, to prevent the dreaded phenomenon of cross-contamination that leads to bad things. Problem is, many gluten-free folks live with people who don’t follow a gluten-free diet …
